Burgundy, the River Rhône & Provence River Cruise

LYON

After our first splendid breakfast, we have a leisurely start enjoying a guided tour of Lyon, one of France’s most interesting cities. The Rhône valley has been the route of choice for invading armies and peaceful traders since ancient times and nestling at the head of the valley at the confluence of two great rivers, the area cried out to be fortified. Founded by the Gauls, Julius Caesar made it his capital and the Emperor Claudius, conqueror of Britain was born here - Lyon was on the map! There are a host of their remains to see but the

After our first splendid breakfast, we’ve a leisurely start enjoying a guided tour of Lyon, one of France’s most fascinating cities. The Rhône Valley had been the route of choice for marauding armies and peaceful traders for centuries, and Lyon’s current site, at the confluence of the Rhône and Saône Rivers, cried out to be fortified. In 43 BC the Romans founded the city, which subsequently grew in importance; the Emperor Claudius, conqueror of Britain, was born here. There are many Roman remains to see, but it was the production of silk that brought Lyon to prominence during the Middle Ages, and throughout the city you can see signs of the wealth that poured in – Renaissance buildings, imposing churches and Europe’s largest pedestrian square, Place Bellecour, with a statue of

Louis XIV as its focus. The Old Town, a UNESCO World Heritage Site, is crammed with antique shops and intriguing traboules – narrow covered passageways enabling silk merchants to transport their wares to the river without getting wet – that today are a joy to amble through. As well as its glorious architecture, Lyon is generally acknowledged as France’s (and to locals the world’s) gastronomic capital. In fairness it has much to commend it: nouvelle cuisine was invented near here and the city boasts a huge array of speciality food shops and eateries, including 20 restaurants with one or more Michelin stars and countless little places to eat.

While you enjoy your first lunch the ship quietly slips its mooring. Cruising upstream, we catch the first glimpses of the vine-clad slopes of the hazy green Beaujolais hills as we approach one of the world’s most revered red-wine-producing regions. On our left we see the picturesque villages of Morgon, Fleury, Juliénas, Chénas and many more, while on the right you may be lucky enough to catch a glimpse of snow-capped Mont Blanc – Western Europe’s highest mountain. As the afternoon drifts into evening and we cruise past the town that gives them their name, the white wines of Mâcon hold sway – and what could be better than a cool, crisp glass in the lounge before enjoying this evening’s culinary delights in the restaurant, prepared by our outstanding chef.

After our first splendid breakfast, we’ve a leisurely start enjoying a guided tour of Lyon, one of France’s most fascinating cities. The Rhône Valley had been the route of choice for marauding armies and peaceful traders for centuries, and Lyon’s current site, at the confluence of the Rhône and Saône Rivers, cried out to be fortified. In 43 BC the Romans founded the city, which subsequently grew in importance; the Emperor Claudius, conqueror of Britain, was born here. There are many Roman remains to see, but it was the production of silk that brought Lyon to prominence during the Middle Ages, and throughout the city you can see signs of the wealth that poured in – Renaissance buildings, imposing churches and Europe’s largest pedestrian square, Place Bellecour, with a statue of

Louis XIV as its focus. The Old Town, a UNESCO World Heritage Site, is crammed with antique shops and intriguing traboules – narrow covered passageways enabling silk merchants to transport their wares to the river without getting wet – that today are a joy to amble through. As well as its glorious architecture, Lyon is generally acknowledged as France’s (and to locals the world’s) gastronomic capital. In fairness it has much to commend it: nouvelle cuisine was invented near here and the city boasts a huge array of speciality food shops and eateries, including 20 restaurants with one or more Michelin stars and countless little places to eat.

While you enjoy your first lunch the ship quietly slips its mooring. Cruising upstream, we catch the first glimpses of the vine-clad slopes of the hazy green Beaujolais hills as we approach one of the world’s most revered red-wine-producing regions. On our left we see the picturesque villages of Morgon, Fleury, Juliénas, Chénas and many more, while on the right you may be lucky enough to catch a glimpse of snow-capped Mont Blanc – Western Europe’s highest mountain. As the afternoon drifts into evening and we cruise past the town that gives them their name, the white wines of Mâcon hold sway – and what could be better than a cool, crisp glass in the lounge before enjoying this evening’s culinary delights in the restaurant, prepared by our outstanding chef.

city came to prominence from the Middle Ages onwards, making a fortune from silk manufacture. Wealth poured in, funding the multitude of renaissance buildings, rich churches and one of Europe’s most splendid town squares, the Place Bellecour, which today adds greatly to the city’s character. Old Lyon is crammed with atmospheric antique shops and intriguing ‘traboules’ – narrow passages passing through actual houses which enabled silk merchants to reach the river more easily and today are just delightful to amble through. Lyon is also generally acknowledged as France’s (and if you ask a local, that inevitably means the world’s), gastronomic capital! In fairness it has much to commend it: nouvelle cuisine was invented near here and you literally trip over the ubiquitous and amazing food shops and restaurants, of which there are more per capita, than anywhere else in the world.

As you enjoy your first lunch, the ship quietly slips its moorings, cruising upstream, catching our first glimpses of the vine-clad slopes of the hazy green Beaujolais hills, as we approach one of the world’s most famous wine producing regions. On our left we see the picturesque villages – Morgon, Fleury, Juliénas, Chénas and many more, whilst on the right, you may be lucky enough to catch a glimpse of snowy Mont Blanc – Western Europe’s highest mountain. As the afternoon drifts into evening, the white wines of Mâcon now hold sway as we cruise past the town that gives them its name and what could be better than a cool crisp glass on the sundeck before retiring to the restaurant for this evening’s culinary delights, prepared by the outstanding chef.

CHALON & BEAUNE

Rising this morning we’re berthed in Chalon, gateway to Burgundy and home of Nicéphore Niépce, the inventor of photography. On this morning’s tour we see some of the pretty yet surprisingly small villages that produce some of the world’s most sublime wines – Meursault, Volnay, Pommard, Gevrey-Chambertin and many more.

Nearby is medieval Beaune, Burgundy’s wine capital, which is wonderful to wander around. At its centre is the Hospices de Beaune, also known as the Hôtel-Dieu. Originally built in the 15th century as a hospital for the disadvantaged, it’s a jewel of High Gothic architecture, instantly recognisable for its colourful glazed roof tiles arranged in dazzling geometric patterns. A prestigious annual wine auction takes place here each November, with proceeds going to benefit the Hospices and its charity work. Of course you can’t visit Burgundy without sampling its amazing wines, so we visit the cellars of a leading traditional winemaker for a tour and tasting before returning to the ship for lunch.

VIENNE & TOURNON

One of river cruising’s great pleasures is waking in a different place to the one you fell asleep in. Overnight the ship has cruised almost imperceptibly downstream and we enjoy breakfast in Vienne, first a Celtic settlement, then a Roman stronghold under Julius Caesar. Strikingly located in a narrow section of the Rhône where the river meanders dramatically around a steep bluff, Vienne is a treasure trove of historic remains, including the stunning Roman Temple of Augustus and Livia, and a walk around its streets really brings its heritage to life.

During another superb lunch, we enter perhaps the most picturesque section of the Rhône as the river squeezes and twists past Condrieu, Saint-Rambert-d’Albon and Saint-Vallier, with wooded cliffs rising high on both sides. Traditionally these stretches were the most dangerous due to fierce currents and varying water levels but, with the waters now tamed by a series of locks whose complex mechanisms never cease to fascinate, this afternoon can be spent relaxing on the Sun Deck taking in the exceptional views.

Later we moor in the pretty provincial town of Tournon, with its imposing castle and tree-lined avenues on one side of the river, while on the other are the steep vine-covered hillsides of Hermitage, where another of the world’s most revered wines is produced – a fitting view as we enjoy another exquisite dinner.

ARDÈCHE GORGES

This morning we cruise effortlessly downstream. In the distance you’ll catch glimpses of the Alps and, as we approach Valence, the landscape gradually becomes less green with more ochres and magentas, the houses have sloping terracotta roofs typical of the Mediterranean and the air carries heady aromas of pine and cypress. You can only be in the Midi or – as we call it – the south of France. It’s so relaxing to catch up on some reading or just laze in the sun.

After lunch we explore one of France’s most outstanding landscapes – the Ardèche Gorges, whose scale is a fitting reminder of Mother Nature’s awesome power. Sheer limestone cliffs plunge almost 1,000 feet to the river’s blue waters, which elegantly snake their way through stupendous rock formations, culminating in a huge natural arch, the Pont d’Arc. Caves, grottoes and natural sculptures create marvellous views at every turn before we return to the gentler slopes of the Rhône Valley, where our ship is moored in charming Viviers, a medieval town clustered around its 12th-century cathedral. We slip our mooring and proceed through the famous lock at Bollène, one of the deepest in France, as you relax over dinner.

ARLES & PONT DU GARD

You awake under the azure skies of deepest Provence and amid the warm stone colours of Arles, many of whose historic monuments are UNESCO World Heritage Sites. Although small in size, it was the key stronghold on the Roman road to Spain, one of the empire’s richest possessions. Seagoing ships could reach here and the city became a regional capital, briefly ruling over Gaul, Spain and Britain. Our guided tour will help you appreciate the finer points of Arles’s magnificent Roman remains, including the splendid amphitheatre, one of the best preserved in the world, the earlier theatre built during the reign of Augustus and the Alyscamps, the ancient necropolis with its extraordinary atmosphere. The disturbed but great genius of an artist Van Gogh lived in Arles for just over a year, from February 1888. It was his most prolific period and, inspired by Arles and the light and beauty of the Provençal countryside, he produced around 300 works, including The Night Café, The Sower and, of course, Sunflowers.

After lunch we visit the amazing Pont du Gard Roman aqueduct, one of the wonders of the ancient world. No amount of fame can diminish the first sight of this 2,000-year-old structure, which was the highest bridge built in the Empire –the Romans themselves considered it the most important testimony to their greatness. Its statistics are staggering: over 900 feet long and almost 160 feet high, with its stones each weighing up to six tons. To put this in perspective, the span of the Pont du Gard is greater than the width of the River Thames at London Bridge – and no mortar was used in its construction! The situation is lovely too, with pine- and cypress-covered hills adding to the harmonious setting. Rejoining the ship, we cruise along the Rhône and, during dinner, pass the imposing 15th-century castle at Tarascon standing guard on the river bank.

AVIGNON

The light catching the red roofs of Avignon’s majestic skyline is a sight to behold over breakfast, after which we embark on a guided tour of one of the most extraordinary and intriguing cities in France. Avignon’s destiny changed during the 14th century, when the Pope’s court moved here to avoid strife in Rome. Igniting a century of prosperity, the Pontiff commissioned a host of ambitious building projects, and today the city is immaculately preserved, nestling behind its almost-intact 14th-century walls and boasting more remarkable monuments, superbly decorated buildings, churches, chapels and convents than you can possibly count. Most important is the stunning Popes’ Palace, made up of two buildings that together form the largest Gothic palace in the world. With turrets, towers, parapets and other fortifications, its exterior resembles a mighty fortress, while the interior is a tour de force of medieval architecture and ornamentation, adorned with priceless frescoes, Gobelin tapestries and graceful sculptures. The ceremonial hall, chapels, cloisters and private apartments are all unmissable. But to truly embrace the feel of papal Avignon, imagine yourself here during the Middle Ages amid the Palace’s rich furnishings and extravagant decoration, with cardinals, princes and ambassadors milling about its candle-lit halls and corridors, while in the streets below countless pilgrims eagerly anticipate benediction. This was Avignon’s brief golden age, when it was truly the centre of Christendom.

After lunch you’re free to explore as you wish, perhaps visiting the nearby Petit Palais, the former home of the archbishops of Avignon, to cast a critical eye over the remarkable collection of over 300 paintings and sculptures from the Middle Ages and Renaissance, including works by Botticelli and Carpaccio. Or take a stroll on the iconic Pont d’Avignon, which, dramatically, ends halfway across the river, made famous by the melody we all recall from our first French lessons. It’s our final afternoon so you may wish to do some shopping, or just find a quiet café in a shady Provençal square to watch the world go by. Perhaps though, return to the luxurious surroundings of our ship, finding a quiet spot to contemplate the many wondrous places you’ve seen and experienced over a quiet cup of tea!

This evening we enjoy the sumptuous Captain’s Dinner, with the chef serving specialities of the regions you’ve visited during your voyage of discovery.

DISEMBARK IN AVIGNON

After breakfast this morning, the crew bids you farewell before you disembark the ship, with time to look back on great memories from a superb trip.